Meatloaf Recipe

Great Value

2/3 cup plain bread crumbs, soaked in

1 cup milk

1 ½ lbs. ground beef

2 eggs, slightly beaten

¼ cup chopped onion

1 tsp. salt

1/8 tsp. pepper

½ tsp. sage

GLAZE:

3 Tbsp. brown sugar

¼ cup ketchup

Preheat oven to 350F. Combine meatloaf ingredients and press into loaf pan. 

Ready?

SPLORCH

Combine glaze ingredients and spread over meatloaf. Bake for 45 minutes or until no longer pink in center.

I used curry ketchup for the glaze, which added dimension to the flavor.

My Rating: 4/5 "I know that meatloaf is your standard this-is-boring food, but this particular meatloaf is actually really good. Like, I'd go out of my way to eat it again. Great texture, great glaze. Make this! Meatloaf doesn't have to be uncool!"