Frozen meatballs (fully cooked)
Pizza crust
Pizza sauce
Shredded cheese
Italian seasoning
Heat meatballs as directed and cut each in half. Spread crust with sauce.
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| Using up the last of our Passover Matzah pizza sauce. |
Top with halved meatballs, cheese and seasoning. Bake
according to crust directions until cheese is melted and toppings are hot.
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| This is like a third of the bag of meatballs. Don't buy a big bag, or don't cook all of them. |


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