1
package ramen noodles, any flavor
1 can
(10.75 ounces) tomato soup, condensed
Cook noodles in water according to package directions. Do
not drain.
 |
| So tidy, the ramen noodles. |
Add soup.
 |
| Appetizing, I know. |
Simmer 5 minutes, stirring occasionally.
 |
| But it gets pretty - see? |
Makes 2 servings.
 |
| I always have chopsticks on hand when I eat ramen. It's just easier that way. |
My Rating: 5/5 "I really couldn't believe how much I loved this. It's so simple, so cheap, and so delicious! I highly recommend keeping these ingredients around so you can make this on the fly. It's worth it!"
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