To make your own Crunchwraps at home, follow these simple steps!
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| Brown a pound of ground beef and add taco seasoning. Meanwhile, toast some corn tortillas in the oven. |
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| Start layering ingredients in the middle of a large (burrito-sized) tortilla: First, the beef. |
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| Then some shredded cheddar cheese. |
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| Now add a toasted corn tortilla. |
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| Top it with sour cream, lettuce, and tomato. |
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| Fold up, grill on the George Foreman for a couple of minutes per side, and voila! It's even better than Taco Bell! |
My Rating: 5/5 "WONDERFUL. Flavorful, thick, much healthier than the ones you get at the Bell, and made of some of the most wonderful things in the world. You'll love this - trust me."
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