3
boneless, skinless chicken breasts, cut into strips
¾
teaspoon garlic powder
1 can
(14.5 ounces) diced tomatoes with green chiles, drained
1 cup
chopped green bell pepper
2 cups
water
2
packages chicken ramen noodles, with seasoning packets
In a frying pan, brown chicken until done. Add garlic powder,
tomatoes, peppers, water, and seasoning packets. Simmer 10 minutes.
 |
| Simmer down now. |
Add noodles
and cook 3-5 minutes more.
 |
| Wait for it... |
 |
| BOOM. |
Makes 2-4 servings.
 |
| One-dish meals win every time. |
My Rating: 3/5 "Gotta love a tidy little skillet meal. The pepper does zazz things up nicely, and you can't beat the price on the carbs here. A fun way to soup up the ramen packet that's been lingering in your pantry."
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