4 cups extra raisins Raisin Bran cereal,
lightly crushed
1 cup rice crisps cereal
1 cup quick oats
¼ cup chopped almonds
2/3 cup light brown sugar, firmly packed
2/3 cup light corn syrup
¼ cup margarine
1 tsp vanilla extract
Preheat oven to 350F.
Lightly grease bottom and sides of a 9-inch square pan.
Combine Raisin Bran, rice crisp, oats and almonds in a
large bowl; set aside.
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| So many things! So little space! |
Bring brown sugar, corn syrup and margarine to a boil
in a small saucepan over medium-high heat, stirring constantly. Remove from
heat and stir in vanilla.
Pour sugar mixture over cereal mixture, stirring until
evenly coated.
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| This is the good stuff. |
Press mixture into prepared pan.
Bake at 350F for 10 minutes.
Cool completely. Cut into bars.
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| Boom! Bars! |
My Rating: 4/5 "There's a lot more to these than the ones you buy in a box. They're definitely gooier and chewier, and the variety of ingredients keeps your tongue on its toes. Be generous as you grease the pan - these puppies are difficult to pry out of there, even if you wait until they're completely cool."
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