Bantha Milkshake

Movie Dinners, p. 42

150g (6 oz) blueberries

500g (1 lb 2 oz) blueberry or natural yogurt

Honey, to taste

2 tbsp porridge oats

1 tsp ginger, grated

A splash of milk

I highly recommend using vanilla yogurt as the base for this.

Rinse the blueberries, taste one and pop the rest into a blender.

Add the yogurt. If the blueberries were a little tart, now is the time to add honey to taste.

Add the oats and stir well. Put the grated ginger into the milkshake.

Blend until smooth, then thin the smoothie with milk until it reaches the desired consistency. (I have no idea of the consistency of Bantha milk, so let’s guess at double cream.)

Pour into a plastic tumbler (or half-pint glass) and add a couple of thick straws.

Resist the temptation to discuss light sabres or the legacy left to you by your father while drinking – it may cause a variance in the force.

And we wouldn't want that, now would we?

My Rating: 5/5 "It's magical how well this blends together. I didn't even mind the oats because there weren't enough of them to make the texture weird - they just added good, oaty flavor. And of course since it's a smoothie it's as easy as blasting womp rats in a T-16 skyhopper."