Frozen meatballs (fully cooked)
Pizza crust
Pizza sauce
Shredded cheese
Italian seasoning
Heat meatballs as directed and cut each in half. Spread crust with sauce.
Using up the last of our Passover Matzah pizza sauce. |
Top with halved meatballs, cheese and seasoning. Bake
according to crust directions until cheese is melted and toppings are hot.
This is like a third of the bag of meatballs. Don't buy a big bag, or don't cook all of them. |
Comments
Post a Comment