1
(15.25 ounce) can whole kernel corn, drained
1 (15
ounce) can black beans, rinsed and drained
1 (10
ounce) can diced tomatoes with mild green chiles, drained
¼ cup
chopped fresh cilantro
3
green onions, chopped
1 ½
teaspoons ground cumin
 |
| This is what catharsis looks like. |
In medium microwave-safe bowl, combine all ingredients;
salt to taste.
 |
| To me, "salt to taste" means "avoid salt." But this is a free country and all that, so live how you wanna live. |
Microwave (HIGH) 3-5 minutes or until heated through.
 |
| Served with a swoon-worthy meal that Matt made, including grilled steak and grilled portobello mushroom caps marinated in soy sauce and spices. YUM. |
Tip: For a spicier dish, add 1 (4 ounce) can diced
jalapenos.
My Rating: 3/5 "Great textures! It's a little tangy, but if I made it again I think I'd take the suggestion for the additional jalapenos, just to rev things up even more. It was good as-is with our meal, but then Matt ate the leftovers cold with tortilla chips and said it was ten times better that way. Food for thought!"
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