The Hungoevr Cookbook, p. 106
3 passion fruit
2 very ripe soft bananas, roughly chopped
2 tsp runny honey
1 ¼ cup natural yogurt
1 cup ice cubes

This is the closest I could get to three fresh passion fruit.
Cut the passion fruit in half and scoop out the flesh
and seeds with a teaspoon. Reserve half the pulp from one of the passion fruits
for the garnish.
Put the remaining pulp and all the other ingredients
in a blender, and pulse until the ice
has been broken down.
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| Hooray for honey! |
Serve in glasses and spoon the reserved passion fruit
pulp on top.
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| ...I forgot about the garnish. |
My Rating: 4/5 "This was sour! Of course I love sour, so that was happy for me. It was also refreshing and fruity without being too sweet. My one hedge is that you might want to thin it out with some milk because it came out a little stuff. That aside, we really enjoyed drinking this smoothie."


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